Vendome Beer Panel – April 27, 2017

The latest Vendome Beer Panel was a little different. Each member of the panel chose a beer for tasting. Here are reviews of six beers from five different breweries. All of them are good, but none earned a top score of “5” on my scorecard.

If these reviews intrigue you or pique your interest, take a trip to Vendome Wine and Spirits in Fullerton and use my code, “VEN10C” or mention my name “CARL” to get a 10% discount off the price. Enough of the fine print though, here’s what you want to know.

The Vendome rating system:
0 – I wouldn’t offer this beer to my worst enemy.
1 – I wouldn’t pay for this beer, but it’s alright.
2 – Tasty, but easily forgettable.
3 – I’ve had better, I’ve had worse.
4 – I can see myself buying this beer and ordering seconds.
5 – Just hook up the beer straight to my veins.

Propeller-Head: Unsung Brewing, Anaheim, CA. 6.0% ABV. Rating – 4
This is a coffee infused amber ale. It pours a medium amber color with a light beige head. The aroma is sweet coffee. Propeller-Head has a light coffee flavor, slightly sweet and caramel, with no bitterness noted. There is a well balanced sweet but hoppy aftertaste. Ultimately this is all about the coffee: it predominates the aroma and flavor, and lingers in the aftertaste, but it’s not too strong.

Coffee beers are very popular right now and it seems that every brewery is making them. Some are good, but some aren’t to my liking. I think coffee works well in the darker beers, but not so well in the lighter colored beers (especially IPAs). Propeller-Head is very good. The caramel flavors in this amber ale stand up well to the coffee, and make for a very pleasant beer.

Bursted Cascade: El Segundo Brewing, El Segundo, CA. 6.0% ABV. Rating – 3
Bursted Cascade is a single hop IPA. It pours a golden, slight orange color, with a white foamy head that rapidly fades to a 1/8” ring around the perimeter. The aroma is citrus (as expected from Cascade), but not real strong. The flavor is grapefruit, but again, not too strong. The body is fairly light, with medium carbonation.

Bursted Cascade is a very drinkable, refreshing, thirst quenching beer. I would describe it as on the light side as far as hoppiness for an IPA. The alcohol content is fairly low at 6%, so it’s easy drinking. Overall, it’s a nice beer, but I think it could use some additional bitterness and hoppiness.

Knuckle Sandwich: Bootleggers Brewing, Fullerton, CA. 10% ABV. Rating – 4
This is the beer I chose for the Panel. Knuckle Sandwich is a Double IPA with a very high alcohol content. It pours a deep amber color with a thick beige colored head. The aroma is bittersweet – caramel malt with citrus notes. The flavor is citrus and pine, followed by malty sweet caramel. The malty sweetness lingers in the aftertaste, but is balanced by the bitterness.

Knuckle Sandwich is a typical DIPA, in that it can accurately be described as bittersweet. The malty/caramel sweetness stands out, but it’s not cloying or overly sweet. The body is full to heavy, and the carbonation level is medium. The alcohol level is high, but not noticeable in the flavor. Be careful, because a 22 oz. bomber can do some substantial damage. Overall, this is an excellent beer.

Hop Juice: Left Coast Brewing, San Clemente, CA. 10% ABV. Rating – 4
This is a triple IPA. Hop Juice pours light orange with a white head that persists for about a minute before fading to a substantial ring. The aroma is slightly bitter, but not overpowering. The flavor starts malty sweet, followed by a very nice grapefruit that fades to a clean citrus bitterness. The body and carbonation level are medium.

Hop Juice is 10% ABV, but that high alcohol content is even more well hidden than Knuckle Sandwich. This is quite easy to drink and overall, is a very good beer.

Asylum: Left Coast Brewing, San Clemente, CA. 11.8% ABV. Rating – 4
I think Left Coast Brewing likes to make big beers. Asylum is a Belgian style Tripel. I don’t typically drink Belgian style ales, but tend to tolerate, or even like, dubbels and tripels. This one is no exception, and I found that I really liked Asylum.

Asylum pours light orange with a white head. The aroma has the typical Belgian spicy sweet notes. The flavor is very sweet and fruity, with the Belgian yeast spiciness very subdued, and only in the aftertaste. The body is heavy with a thick mouth feel, but is mitigated by the high carbonation level. I found this fruity Belgian style ale very pleasant to drink.

Imperial Russian Stout: Stone Brewing, Escondido, CA. 10.6% ABV. Rating – 4
Oh how I love dark beers, and just about anything from Stone Brewing. Imperial Russian Stout pours black as midnight with a cocoa colored head that fades to a 1/8” ring around the perimeter. The aroma is sweet, chocolate and brown sugar. The flavor is sweet as well – chocolate, dark fruit and raisin – but also brings some bitter, roasty coffee. The aftertaste is chocolate, vanilla and sweet, but with some balancing bitterness and lingering coffee roastiness.

The body is heavy and the mouth feel is smooth, thick and viscous. Alcohol content is high, but is only slightly noticeable on the palate. This is one of the great non-barrel aged stouts available. I love Stone IRS and highly recommend it.

Well, that’s it for now, beer lovers. I can recommend all six of these beers (caveat: Bursted Cascade is nice, but doesn’t stand out from the hundreds of other IPAs on the market). I would say my favorite of the bunch is the Stone IRS. If you have an interest in drinking any of these, they are available for purchase at Vendome Wine and Spirits in Fullerton. Be sure to mention my discount code, “VEN10C” or my name, “CARL” to get a 10% discount off the purchase price.

Sláinte!

Vendome Beer Panel – April 13, 2017 (Continued)

As I mentioned in the Vendome Beer Panel review of April 13, 2017, one of the beers we were supposed to review was Split Shot Espresso Milk Stout from Elysian Brewing. Unfortunately Split Shot was not delivered in time and the Beer Panel was unable to review it with the other Elysian brews that evening. Fortuitously, it was delivered the following day to Vendome and I purchased a bottle for tasting and review. Here is what you want to know about Split Shot.  Please read responsibly!
(Note: See my previous post, dated April 15, 2017 for an explanation of the Vendome rating system.)

Split Shot: Elysian Brewing, Seattle WA. 6.0% ABV  28 IBU   Rating – 4
This Milk Stout pours black with a ½” tan head that fades in about 30 seconds to a substantial ring and very thin cap. The aroma is sweet coffee, mocha and chocolate. The flavor follows suit – coffee, mocha and chocolate, fading to a nice sweet “coffee with cream” aftertaste. There is very little bitterness. The flavor is sweet, but not overly so or out of balance, and is to be expected with the lactose. The body is fairly thin, with medium carbonation.

Espresso is a very strong, dark coffee, but the addition to this stout is subdued, mellow, and well balanced with the lactose. The coffee flavor dominates, but is not overwhelming. I would like to see Elysian put this on Nitro – it would be awesome! Overall, Split Shot is very good and I highly recommend it. Well done, Elysian!

If this description interests you, go over to Vendome Wine and Spirits in Fullerton to purchase Split Shot. Be sure to use my code, “VEN10C” or mention my name “CARL” to get a 10% discount off the price.

As an aside, but related to this review, I met the man responsible for Split Shot when I was in Seattle (April 2016).  For several years, Steve Luke worked for Elysian Brewing, developing  recipes and experimental beers.  Split Shot and Space Dust IPA are two of his creations.  In January 2016, Steve opened his own brewery, Cloudburst Brewing, located two blocks from the famous Pike Place Market in Seattle.  See Mac’s Brew News – April 25, 2016 for additional information about my visits to Cloudburst Brewing.

Steve Luke, the Brewmaster at Cloudburst Brewing. Keep up the good work, Steve!

Mac with a Jump Sturdy (Milk Stout on nitrogen) at Cloudburst Brewing

Well, that’s it for now, but check back soon – more beer reviews in the next couple of weeks, and I hope to get out a news letter very soon as well.  Now go buy some (Elysian) beer.

Sláinte!

Vendome Beer Panel – April 13, 2017

Four of the five beers sampled by the panel on April 13, 2017 are from Elysian Brewing in Seattle, WA. The fifth beer was supposed to be Split Shot, also from Elysian, but the distributer did not get it there in time for the Beer Panel. The final beer of the evening was chosen for review by yours truly.

If these reviews intrigue you or pique your interest, take a trip to Vendome Wine and Spirits in Fullerton and use my code, “VEN10C” or mention my name “CARL” to get a 10% discount off the price. Enough of the fine print; let’s get to what you all paid for, the low down on these beers.  Oh, and please read responsibly!

The rating system:
0 – I wouldn’t offer this beer to my worst enemy.
1 – I wouldn’t pay for this beer, but it’s alright.
2 – Tasty, but easily forgettable.
3 – I’ve had better, I’ve had worse.
4 – I can see myself buying this beer and ordering seconds.
5 – Just hook up the beer straight to my veins.

Saison Elysee: 6.4% ABV  Rating – 3
Saison Elysee is a Belgian style Farmhouse Ale brewed with cumin. It pours a clear golden orange with a light ivory colored head that fades immediately. The aroma is sweet with spicy/fruity notes. The flavor is sweet and earthy with strong spicy and estery overtones from the Belgian yeast. The sweetness is not overwhelming, but that signature Belgian flavor is the foremost impression. This fades to a lingering slight bitterness. The body and mouth feel is medium with a high-medium carbonation level.

Overall, I would describe Saison Elysee as a typical Belgian style ale – spicy sweet. I don’t know what cumin smells or tastes like (although I understand it has a very strong flavor and aroma), so I don’t know how it affects this beer. I rated this in the middle of the scale because it’s decent beer, but is just another Belgian ale to me (not bad, not great). Caveat: I don’t particularly care for Belgian style beers and rarely drink them; keep that in mind when considering my opinion.

Day Glow IPA: 7.4% ABV  62 IBU  Rating – 4
This IPA pours a slightly hazy golden yellow with a white head that rapidly fades to a thin ring around the perimeter. The aroma is tangerine with a little grapefruit. The flavor is grapefruit and orange, with a hint of sweetness. The aftertaste is the same, with a very pleasant and lingering bitterness. The body and mouth feel is medium with a medium carbonation level.

Day Glow IPA is very good. It features the very popular Mosaic hop variety, and really pulls it off quite nicely, setting it apart from a lot of the other Mosaic IPAs out there. It’s not a bitterness bomb, but the hoppy flavors really explode in the mouth. Well done, Elysian!

Space Dust IPA: 8.2% ABV  73 IBU  Rating – 4
This is a big American style IPA. Although Elysian doesn’t describe it as a Double IPA, the high alcohol content and big malty flavor immediately made me think DIPA. It pours clear golden yellow with a white head that fades rapidly. The aroma is slightly malty sweet with tropical fruit notes from the Citra hops. The flavor is bittersweet, like a DIPA, with notes of citrus and grapefruit. The aftertaste is also slightly sweet, from the malt backbone and the Citra dry hopping. The mouth feel and body is medium with a medium carbonation level.

Overall, Space Dust is a very good, but dangerous beer. The 73 IBU are well balanced so it’s not overly bitter. The high alcohol content (8.2%) is not detectable in the flavor, which makes it easy to drink (but be careful – you will get your money’s worth). This beer has all the markers of a Double IPA, but is not labeled as such.

Since I tasted them side-by-side, I offer a brief comparison between Day Glow and Space Dust. This was my first taste of Day Glow but I have had Space Dust on several previous occasions. Day Glow is lower in IBU, but the hoppy aromas and flavors stand out more than Space Dust. The malty character is far more developed in Space Dust. The citrus notes are much greater in Day Glow. Alcohol content is high in both IPAs, but is slightly higher in Space Dust (though not noticeable in the flavor or aroma of either beer). Both beers are the same price. I enjoyed Day Glow a little more due to the hoppy nature, but I highly recommend both.

Dragonstooth Stout: 8.1% ABV  56 IBU  Rating – 3
This is an Imperial Oatmeal Stout. Dragonstooth pours black with a tan head that remained for a short time. The aroma is sweet chocolate, coffee, dark fruit. The flavor follows suit – bittersweet chocolate, dark fruit (black cherry, plum), fig, a little coffee and some grainy bitterness. The 56 IBU is well hidden as this is all about the malt. The body and mouth feel is low-heavy and smooth. The carbonation level is moderate.

Dragonstooth is a nice oatmeal stout, but doesn’t stand out from the field. I think it could use a little more roasted grain to bring out the coffee notes. The oatmeal produces a nice slickness and viscosity in the mouth.

Chernyy Medved: Valiant Brewing, Orange, CA. 13% ABV  Rating – 5
This is a Russian Imperial Stout with cherries and vanilla (Note: Chernyy is the Russian term for black or dark). It pours midnight black with a cocoa head that fades to a 1/8” ring. The aroma is sweet cherry with a hint of chocolate. The flavor is cherry, bitter chocolate and roasty. The 13% alcohol is well hidden in the flavor, but warms the throat on the way down. The aftertaste is cherry that lingers forever. Chernyy Medved is heavy and thick (think 90 wt gear oil) – use a spatula to get it out of the bottle. Carbonation is low, commensurate with the style.

As Chernyy Medved warms, the chocolate flavor becomes more evident, but the cherry aftertaste lingers, along with a nice balancing bitterness. Even as it warms, the alcohol flavor remains hidden.

I really like Chernyy Medved. It’s a thick, chocolate-cherry dessert beer. Don’t go to this one after you mowed the lawn on a hot day, however. Instead, sip it on an afternoon or evening when you don’t have any other plans; you’ll enjoy the journey – after all, at 13% ABV, it will get you where you want to go.

If my description of Chernyy Medved appeals to you, then you better get it soon. Unfortunately, Valiant Brewing closed two weeks ago, so once the current supply of this beer is exhausted, it will not be available again.

Well, there you have it. Elysian Brewing offers a nice variety of very good beers. Day Glow and Space Dust are exceptionally good IPAs.  Valiant Brewing, unfortunately, is no longer in business, but Chernyy Medved is certainly a jewel in their crown and I highly recommend it (Note: refer to my Vendome Beer Panel review of 02-16-2017 for my opinion of another highly recommended Valiant brew, Coconut Imperial Brown Ale). If you want to give any of these beers (or all of them) a try, go to Vendome in Fullerton to purchase. Be sure to use code “VEN10C” or mention my name “CARL” to get a 10% discount off the price of these beers.

Cheers!

 

Vendome Beer Panel – March 30, 2017

The Vendome Beer Panel sampled a variety of beers from five different breweries on Thursday March 30, 2017. If these reviews intrigue you or pique your interest, head over to Vendome Wine and Spirits in Fullerton and use my code, “VEN10C” to get a 10% discount off the price.

The rating system:
0 – I wouldn’t offer this beer to my worst enemy.
1 – I wouldn’t pay for this beer, but it’s alrigjht.
2 – Tasty, but easily forgettable.
3 – I’ve had better, I’ve had worse.
4 – I can see myself buying this beer and ordering seconds.
5 – Just hook up the beer straight to my veins.

GT Gose: Anderson Valley Brewing, Boonville, CA. 4.2% ABV. Rating – 2
This beer pours a clear straw yellow with a ½” white head that persists throughout the session. The aroma is tart, citrus, with just a touch of sulfur. The flavor follows the nose – citrus (mainly lime) and tart. Think of Sprite, but a little tart.   These flavors fade to a very slight malty aftertaste. GT Gose is well carbonated and light bodied.

I gave GT Gose a “2” rating because I just don’t care much for the style. This beer would be good on a hot summer day – it’s light and refreshing, low in alcohol and easy to drink. I gravitate to dark beers, big beers and IPAs. This was too much like drinking Sprite. (Note: GT Gose is Anderson Valley’s take on the classic cocktail, Gin & Tonic. With that in mind, I would say they’ve done a pretty good job, as it’s refreshing like a gin and tonic and easy to drink.)

Vanilla Porter: Latitude 33 Brewing, Vista, CA. 6.5% ABV   35 IBU. Rating – 3
This porter pours black with a ½” tan head of thick foam. The aroma is vanilla with hints of caramel. The flavor is vanilla and bitter chocolate with some grainy bitterness. The aftertaste is a lingering vanilla and bitterness that lingers. Vanilla Porter has medium carbonation, body and mouth feel. Although vanilla leads the flavor charge, it is not overwhelming nor does it taste imitation.

I like Vanilla Porter; it’s good beer. However, it does not stand out from the crowd. It’s just another good porter.

Broken Skull IPA: El Segundo Brewing, El Segundo, CA. 6.7% ABV   67 IBU. Rating – 3
Broken Skull pours light golden with a light cream-colored head that lasts throughout the session. The aroma is citrus and grapefruit with some mango. The flavor is bittersweet, almost like a DIPA. It’s not real bitter – it has a nice malty foundation that hides the 67 IBU. The hoppy character is subdued citrus and grapefruit. The aftertaste is melon/mango, and bittersweet. This IPA is well carbonated with medium body.

Broken Skull IPA is good beer, but it’s pretty mellow; I would categorize it as an East Coast style IPA (more balanced, malty, not so hoppy). It’s an easy drinking IPA, but I think it would benefit from additional dry hopping (disclaimer: I am a hophead; keep that in mind when considering my comments).

Rocco Red: Bootlegger’s Brewing, Fullerton, CA. 7.1% ABV   37 IBU. Rating – 4
This American Red ale pours dark amber with a creamy beige head. The aroma is malty, slightly sweet with just a note of Cascade hops. The flavor is malty, earthy, slightly sweet, but well balanced with some hop bitterness. The malty sweetness lingers in the aftertaste. This red ale has low-medium carbonation and medium body.

Rocco Red is a well-balanced American Red/Amber Ale brewed right here in Fullerton. Well done, Bootlegger’s!

Imperial Stout: Mother Earth Brew Co., Vista, CA 8.1% ABV. Rating – 3
This stout pours black with a ¼” light tan head. The aroma is chocolate, malty and sweet. The flavor follows the aroma – chocolate, with raisin and dark fruit, sweet, with slight notes of tobacco. This fades to sweet prunes. Imperial Stout features low-medium carbonation with medium body and a smooth mouth feel.

Mother Earth’s Imperial Stout is good, but not great. I would drink it again, but it wouldn’t be my first choice for the style. I expect a little heavier body with a lingering bitter chocolate and coffee flavor/aftertaste in an imperial stout.

Well, that’s it for this edition of Vendome Beer Panel. In my opinion, the best of these five is Rocco Red from Bootlegger’s Brewing. I gave GT Gose a low rating because it’s not a beer style that interests me; however, it’s good within the style category and is definitely refreshing. The other three are good, but not outstanding. If you’re interested in any of these beers, you can buy them at Vendome Wine and Spirits in Fullerton. Be sure to use my discount code “VEN10C” to get a 10% discount off the purchase price. Cheers!